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Winning the coveted Veritas Double Gold medal has helped put this estate on the South African map. Red wine production makes up 60% of the produce with the remainder white wine. The vineyards consist of 53 hectares and the cellar produces six ranges. Each range and wine offers something unique. The ranges include the estates signature Bukettraube; Five Generations; David Nieuwoudt Ghost Corner; the Waitrose Foundation sustainable range; Cape Atlantic; and the Cape Winemakers Guild Auction wines.

The location offers pure mountain air and water which allows for magnificent fruit to be produced. The cellar is a committed member of the Biodiversity & Wine Initiative and has been in the Nieuwoudt family for five generations.

To view more wine estates in the region see Olifants River Wine Estates or see South Africa Wine Estates for a general overview and links to other wine producing regions.

Cederberg Private Cellar

WHERE?  Over the Uitkyk Pass, 48km gravel road, Dwarsrivier, Cederberg, Olifants River Valley, South Africa

WHEN?  Monday to Sunday from 09h00 to 16h00.

HOW?  Call +27 (0)27 482-2827

HOW MUCH?  Falls into price group R1 to R100 per person. Confirm with the provider.

  • Cederberg Wines are located on the highest lying vineyards in South Africa and their unique location adds something extra special to their wine.